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CLIPPINGS - PERISHABLES FEATURE - FTW AUGUST 2008
Perishables feature
Two articles as they appear in Freight and Trading Weekly's (FTW) August 2008 edition.  Articles writen by  FTW's Ray Smuts.
 WORLD REEFER INDUSTRY 'REASONABLY STRONG'
Ray Smuts
SPIRALLING oil prices know no discriminatory boundaries. The impact on global shipping and other transport sectors is significant and it's a scenario that does not augur well for the future, says Ian Fairlie, Safmarine's reefer trade manager for Sub-Saharan Africa.
Indeed, he believes it is likely to become worse before it gets better as demand, driven in the main by the 'roaring giants', China and India, outstrips supply.
"Oil prices are certainly impacting on the reefer business by increasing our cost and we see it increasing further." ($143 a barrel at the time of this writing).
Safmarine's floating bunker adjustment factor is directly linked to the price of oil, therefore a higher oil price means an increased BAF, for which the customer is responsible.
The new floating BAF calculation has been implemented on Safmarine's North America, Middle East and Far East services so far with other trades to be incorporated in the near future. This includes the Europe service, which accounts for around 60% of the line's reefer services out of South Africa.
Fairlie says the world reefer industry is "reasonably strong", the entire sector growing between 5% and 8% last year, while Safmarine's global reefer growth outperformed this and is likely to see similar growth for 2008.
He explains global reefer growth represents a combination of container and breakbulk volumes. Safmarine is no different in that growth stems from conversion of breakbulk into containerised cargo.
The swing from conventional fruit shipping, that is, largely refrigerated underdeck, to containers has been remarkable with containerised citrus volumes out of South Africa commanding some 72% of citrus exports (Source: PPECB). Between 80% and 90% of the deciduous market has been converted from breakbulk to reefer.
Nevertheless, Fairlie does not believe this points to the writing on the wall for the conventional shipping mode, which will still have a role to play, albeit diminished.
South Africa is the major player in Fairlie's portfolio, accounting for 80% of outbound reefer trade, followed by Senegal, Ghana, Ivory Coast, Kenya and Mauritius.
South Africa is the dominant importing force (largely frozen beef and poultry from Brazil and Argentina), followed by Namibia (the same commodities), and Angola assuming increasing status with frozen South American meat imports and a significant trade from Europe, given Portugal's erstwhile connection with the West African country.
Of note, from Safmarine's reefer business perspective, is that services to Europe and the Middle East have grown at the expense of North America and the Far East during the first six months of the year, driven by favourable citrus prices, particularly for lemons, in Europe.
Safmarine's outbound weekly services are SAECS (South Africa-North Europe), MESA (South Africa-Middle East), Safari 1 and 2 (South Africa-Far East) and AMEX (South Africa-USA) while the line also operates an inbound weekly SAX service from South America-South Africa-the Far East.

NEW SOFTWARE PRODUCT KEEPS FRUIT PRISTINE AND THE PLANET GREEN
Ray Smuts
COMMITMENT to a greener planet Earth for the generations to come is one of the challenges of the 21st Century and Safmarine is acutely conscious of the role it has to play in making this a reality.
It may not have the ability to prevent rising ocean levels or melting ice caps but it can certainly make a difference in what it knows best - liner shipping.
Improving the efficacy of reefer containers has long been a focal point of research with those engaged in this endeavour including Dr Malcolm Dodd of South Africa's Perishable Products Export Control Board (PPECB). But Safmarine has been applying its own mind to 'cleaner', more efficient technology.
Introduced earlier this year and applicable to all reefer services in the AP Moller-Maersk Group (Safmarine and Maersk Line) is QUEST, a new enhanced software application.
Ian Fairlie, Safmarine's reefer trade manager for Sub-Saharan Africa, says that QUEST enables a reefer container to run at a variable temperature range, whereas the previous system operated on a fixed, set-point range.
He explains some reefer fruit is hardier, citrus for example, but that fruit in reefers does not generally respond at its best in too-cold temperatures.
"The advantage of QUEST, from a product (fruit) point of view, is a better quality turnout. But another benefit, given that the reefer container is not working constantly during the voyage is that it runs on less power and is more green-friendly, thereby advancing the carbon footprint goal.
The main aim, says Fairlie, over and above fewer CO2 emissions, is a pristine reefer product at the point of discharge.
"Looking ahead, Safmarine's focus is to be environment-friendly and QUEST is certainly a contributor."

 

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Posted Date Title Size Download
1. 18/Aug/2008 Clippings - PERISHABLES FEATURE - FTW.doc 35 KB
ASSOCIATED DOWNLOAD FILES
Posted Date Title Size Download
1. 04/Apr/2009 Customer - Colors loading fruit 611.23 KB
2. 27/Jun/2008 Reefer - Oranges at factory 515.26 KB
3. 18/Sep/2007 Reefer - loading Reefer_container 2.24 MB
4. 09/Apr/2004 Reefer - putting on CA curtain 1.25 MB
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